Purelyagro Ehuru Seeds, also known as African Nutmeg or Monodora myristica, are traditional West African culinary spices valued for their warm, nutty, and aromatic flavor. Commonly used in regional dishes, these peeled seeds add depth and authentic taste to soups, stews, sauces, and spice blends.
Product Features
- Whole peeled Ehuru seeds
- Naturally dried and cleaned
- Distinct nutmeg-like, smoky, peppery aroma
- Sourced from West African spice traditions
- Packaged to maintain freshness and quality
Suggested Culinary Uses
- Popular seasoning for pepper soup
- Can be added to stews, sauces, rice dishes, marinades, and meat rubs
- Grind or crush before use for fuller flavor release
- Optional dry roasting intensifies aroma and taste
Flavor Profile
- Warm, earthy, slightly sweet, and aromatic
- Strong fragrance — a small amount enhances dishes
How to Prepare
- Grind whole seeds using a spice grinder or mortar and pestle
- Optional: lightly toast seeds in a dry pan before grinding
- Adjust quantity based on recipe preference
Product Details
- Ingredient: Whole Ehuru Seeds
- Form: Peeled whole seeds
- Color: Light brown
- Packaging: Food-grade, resealable pouch or jar
Bring authentic West African flavor into your kitchen—Purelyagro Ehuru Seeds offer a distinctive aromatic spice ideal for traditional cooking, seasoning blends, and cultural dishes.